<?xml version="1.0" encoding="UTF-8"?><article>
  <title>Agroforestry Synergy: Maximizing Oat Performance in Semi-Arid Haryana through Melia dubia Intercropping</title>

      <doi>https://doi.org/10.21276/AATCCReview.2025.13.03.38</doi>
  
  <authors>
      </authors>

      <abstract><![CDATA[<p>An experiment was conducted in a farmer&#39;s field located in the village Gillan Khera, situated in<br />
the western semi-arid region of Haryana&#39;s Fatehabad district during the Rabi season of 2021-22.<br />
The aim was to assess the performance of three oat varieties (OS-6, OS-7, and OS-403) within a<br />
7-year-old Melia dubia plantation with a spacing of 3m × 3m. The mean values of various tree<br />
growth parameters such as tree height (17.8 m), diameter at breast height (59.5 cm), and canopy<br />
spread (8.5 m) were found to be higher in agroforestry rather than in the pure stand of Melia<br />
dubia after harvest of the crop. Plant growth parameters and yield attributes exhibited<br />
significantly higher in open conditions compared to those under the plantation. Among the oat<br />
varieties, OS-403 exhibited superior growth traits in all evaluated parameters. Oat variety OS-<br />
403 showed the maximum green fodder and dry fodder yields. Significant increases were<br />
observed in parameters such as plant height at different growth stages, number of tillers per<br />
meter row length, leaf stem ratio, and leaf area index in OS-403. Conversely, OS-6 showed lower<br />
growth parameters and yield in both conditions. Light intensity shows an increase throughout the<br />
day, reaching its peak at 2:00 p.m. under both conditions. For example, at 2:00 p.m., light<br />
intensity rises from 515.5 lux (30 DAS) to 934.9 lux (maturity) in the average values. The<br />
reduction in yield with decreasing spacing may be attributed to the shading effect of trees on<br />
crops. However, the long-term accumulation of wood from trees is expected to yield greater<br />
economic returns in the future.</p>
]]></abstract>
  
  <body><![CDATA[<div class="aatcc-article-container"><div class="aatcc-category-label">Original Research Article</div><div class="aatcc-meta-box"><div class="aatcc-doi-wrap">
            <a class="aatcc-doi-btn" href="https://doi.org/10.21276/AATCCReview.2025.13.03.38" target="_blank">https://doi.org/10.21276/AATCCReview.2025.13.03.38</a>
        </div><div class="aatcc-abstract-section">
                <h3>Abstract</h3>
                <div class="aatcc-abstract-text"><p>An experiment was conducted in a farmer&#39;s field located in the village Gillan Khera, situated in<br />
the western semi-arid region of Haryana&#39;s Fatehabad district during the Rabi season of 2021-22.<br />
The aim was to assess the performance of three oat varieties (OS-6, OS-7, and OS-403) within a<br />
7-year-old Melia dubia plantation with a spacing of 3m × 3m. The mean values of various tree<br />
growth parameters such as tree height (17.8 m), diameter at breast height (59.5 cm), and canopy<br />
spread (8.5 m) were found to be higher in agroforestry rather than in the pure stand of Melia<br />
dubia after harvest of the crop. Plant growth parameters and yield attributes exhibited<br />
significantly higher in open conditions compared to those under the plantation. Among the oat<br />
varieties, OS-403 exhibited superior growth traits in all evaluated parameters. Oat variety OS-<br />
403 showed the maximum green fodder and dry fodder yields. Significant increases were<br />
observed in parameters such as plant height at different growth stages, number of tillers per<br />
meter row length, leaf stem ratio, and leaf area index in OS-403. Conversely, OS-6 showed lower<br />
growth parameters and yield in both conditions. Light intensity shows an increase throughout the<br />
day, reaching its peak at 2:00 p.m. under both conditions. For example, at 2:00 p.m., light<br />
intensity rises from 515.5 lux (30 DAS) to 934.9 lux (maturity) in the average values. The<br />
reduction in yield with decreasing spacing may be attributed to the shading effect of trees on<br />
crops. However, the long-term accumulation of wood from trees is expected to yield greater<br />
economic returns in the future.</p>
</div>
            </div><div class="aatcc-pdf-wrap">
            <a class="aatcc-pdf-btn" href="https://aatcc.peerjournals.net/wp-content/uploads/2025/06/13_3AATCC_06.pdf" target="_blank">View / Download PDF</a>
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