<?xml version="1.0" encoding="UTF-8"?><article>
  <title>Development and Validation of a Scale to Measure Farmers’ Perceptions of Agricultural Sustainability Using the COARSE Method</title>

      <doi>https://doi.org/10.21276/AATCCReview.2025.13.02.37</doi>
  
  <authors>
      </authors>

      <abstract><![CDATA[<p>Sustainability in Agriculture is an essential pursuit in this rapidly expanding tech-<br />
driven world. The Farmer FIRST Programme is a flagship initiative of ICAR, aiming to<br />
prioritize farmers by integrating indigenous technologies with newly developed ones. This<br />
approach seeks to preserve sustainable and environmentally friendly technologies. The<br />
present study was conducted during 2024-25 in ATARI Zone-X, where two adopted and two<br />
non-adopted villages were selected from each of the five Institutes. From the adopted<br />
villages, 30 beneficiary farmers were randomly selected, and from the non-adopted villages,<br />
10 non-beneficiary farmers were randomly selected, making a total sample size of 400.<br />
Through a thorough literature search and a preliminary survey among farmers, statements<br />
measuring farmers&#39; perceptions of sustainability were gathered which were then on<br />
consultation with experts were checked and filtered. Using these statements a likert type of<br />
scale was developed using COARSE method which was then used to collect final data the<br />
responses from which were subjected to confirmatory factor analysis to validate the scale.<br />
The responses were collected to assess the perception of farmers regarding sustainability in<br />
agriculture. The majority of beneficiary farmers had a good (48.00%) perception, followed by<br />
fair (37.00%) and poor (15.00%) perceptions. In contrast, most of the non-beneficiary<br />
farmers had a fair (46.00%) perception, followed by poor (29.00%) and good (25.00%)<br />
perceptions. By implementing strategies like public awareness campaigns, peer learning,<br />
regular farmer-scientist interactions and by extension of farmer FIRST programme to non-<br />
adopted villages farmers can be educated about sustainability in agriculture.</p>
]]></abstract>
  
  <body><![CDATA[<div class="aatcc-article-container"><div class="aatcc-category-label">Current Issue</div><div class="aatcc-meta-box"><div class="aatcc-doi-wrap">
            <a class="aatcc-doi-btn" href="https://doi.org/10.21276/AATCCReview.2025.13.02.37" target="_blank">https://doi.org/10.21276/AATCCReview.2025.13.02.37</a>
        </div><div class="aatcc-abstract-section">
                <h3>Abstract</h3>
                <div class="aatcc-abstract-text"><p>Sustainability in Agriculture is an essential pursuit in this rapidly expanding tech-<br />
driven world. The Farmer FIRST Programme is a flagship initiative of ICAR, aiming to<br />
prioritize farmers by integrating indigenous technologies with newly developed ones. This<br />
approach seeks to preserve sustainable and environmentally friendly technologies. The<br />
present study was conducted during 2024-25 in ATARI Zone-X, where two adopted and two<br />
non-adopted villages were selected from each of the five Institutes. From the adopted<br />
villages, 30 beneficiary farmers were randomly selected, and from the non-adopted villages,<br />
10 non-beneficiary farmers were randomly selected, making a total sample size of 400.<br />
Through a thorough literature search and a preliminary survey among farmers, statements<br />
measuring farmers&#39; perceptions of sustainability were gathered which were then on<br />
consultation with experts were checked and filtered. Using these statements a likert type of<br />
scale was developed using COARSE method which was then used to collect final data the<br />
responses from which were subjected to confirmatory factor analysis to validate the scale.<br />
The responses were collected to assess the perception of farmers regarding sustainability in<br />
agriculture. The majority of beneficiary farmers had a good (48.00%) perception, followed by<br />
fair (37.00%) and poor (15.00%) perceptions. In contrast, most of the non-beneficiary<br />
farmers had a fair (46.00%) perception, followed by poor (29.00%) and good (25.00%)<br />
perceptions. By implementing strategies like public awareness campaigns, peer learning,<br />
regular farmer-scientist interactions and by extension of farmer FIRST programme to non-<br />
adopted villages farmers can be educated about sustainability in agriculture.</p>
</div>
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