<?xml version="1.0" encoding="UTF-8"?><article>
  <title>Effect of organic nutrient sources on nutrient uptake, yield, and protein content of horse gram (Macrotyloma uniflorum) in upland soil of Jharkhand</title>

      <doi>https://doi.org/10.21276/AATCCReview.2025.13.03.309</doi>
  
  <authors>
      </authors>

      <abstract><![CDATA[<p>A field experiment was conducted in the Western Section of Research Farm of Birsa Agricultural<br />
University, Kanke, Ranchi, during the late kharif season of 2023 to study the evaluation of<br />
different organic nutrient sources on nutrient uptake, yield, and protein content of horse gram<br />
(Macrotyloma uniflorum) in upland soil of Jharkhand. The experiment was laid out in a<br />
Randomized Block Design (RBD) with three replications, and the variety used was Birsa Kulthi-1.<br />
The treatment consists of100% N through FYM (T 1 ),100% N through Vermicompost (T 2 ),100% N<br />
through Karanj Cake (T 3 ), 50% N through FYM+50% N through VC (T 4 ),50% N through<br />
FYM+50% N through KC(T 5 ),50% N through KC+50% N through VC (T 6 ), 1/3 N through<br />
FYM+1/3 N through VC+1/3 N through KC(T 7 ), 50% N through FYM (T 8 ), 50%N through VC<br />
(T 9 ), 50% N through KC (T 10 ) and Control (T 11 ). Application of 50% N through FYM+50% N<br />
through VC (T 4 ) resulted in the highest seed yield (770.53 kg/ha), stover yield (1781.40kg/ha), and<br />
harvest index (30.18%). Protein content was non-significant; however, numerically higher protein<br />
content (24.23%) was obtained with 50% N through FYM + 50% N through VC (T4), which also<br />
resulted in a significantly higher protein yield (186.94 kg/ha).The nitrogen uptake in seed (29.95<br />
kg/ha), nitrogen uptake in stover (24.94 kg/ha), total nitrogen uptake (54.89 kg/ha), phosphorus<br />
uptake in seed (2.82 kg/ha), phosphorus uptake in stover (4.10 kg/ha), total phosphorus uptake<br />
(7.28 kg/ha), potassium uptake in seed (4.21 kg/ha), potassium uptake by stover (23.19 kg/ha) and<br />
total potassium uptake (27.40 kg/ha) respectively was higher with application of T 4 (50% N<br />
through FYM+50% N through VC).</p>
]]></abstract>
  
  <body><![CDATA[<div class="aatcc-article-container"><div class="aatcc-category-label">Original Research Article</div><div class="aatcc-meta-box"><div class="aatcc-doi-wrap">
            <a class="aatcc-doi-btn" href="https://doi.org/10.21276/AATCCReview.2025.13.03.309" target="_blank">https://doi.org/10.21276/AATCCReview.2025.13.03.309</a>
        </div><div class="aatcc-abstract-section">
                <h3>Abstract</h3>
                <div class="aatcc-abstract-text"><p>A field experiment was conducted in the Western Section of Research Farm of Birsa Agricultural<br />
University, Kanke, Ranchi, during the late kharif season of 2023 to study the evaluation of<br />
different organic nutrient sources on nutrient uptake, yield, and protein content of horse gram<br />
(Macrotyloma uniflorum) in upland soil of Jharkhand. The experiment was laid out in a<br />
Randomized Block Design (RBD) with three replications, and the variety used was Birsa Kulthi-1.<br />
The treatment consists of100% N through FYM (T 1 ),100% N through Vermicompost (T 2 ),100% N<br />
through Karanj Cake (T 3 ), 50% N through FYM+50% N through VC (T 4 ),50% N through<br />
FYM+50% N through KC(T 5 ),50% N through KC+50% N through VC (T 6 ), 1/3 N through<br />
FYM+1/3 N through VC+1/3 N through KC(T 7 ), 50% N through FYM (T 8 ), 50%N through VC<br />
(T 9 ), 50% N through KC (T 10 ) and Control (T 11 ). Application of 50% N through FYM+50% N<br />
through VC (T 4 ) resulted in the highest seed yield (770.53 kg/ha), stover yield (1781.40kg/ha), and<br />
harvest index (30.18%). Protein content was non-significant; however, numerically higher protein<br />
content (24.23%) was obtained with 50% N through FYM + 50% N through VC (T4), which also<br />
resulted in a significantly higher protein yield (186.94 kg/ha).The nitrogen uptake in seed (29.95<br />
kg/ha), nitrogen uptake in stover (24.94 kg/ha), total nitrogen uptake (54.89 kg/ha), phosphorus<br />
uptake in seed (2.82 kg/ha), phosphorus uptake in stover (4.10 kg/ha), total phosphorus uptake<br />
(7.28 kg/ha), potassium uptake in seed (4.21 kg/ha), potassium uptake by stover (23.19 kg/ha) and<br />
total potassium uptake (27.40 kg/ha) respectively was higher with application of T 4 (50% N<br />
through FYM+50% N through VC).</p>
</div>
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