<?xml version="1.0" encoding="UTF-8"?><article>
  <title>Influence of Tillage and Weed Management Strategies on Soil Microbial Biomass and Dehydrogenase Activity in Maize (Zea maysL.) Cultivation</title>

      <doi>https://doi.org/10.21276/AATCCReview.2024.12.04.363</doi>
  
  <authors>
      </authors>

      <abstract><![CDATA[<p>The purpose of this study is to investigate soil biological activities in vertisols,<br />
specifically exploring the influence of conservation tillage and different weed management<br />
strategies on maize production. Utilizing a strip-plot design, two tillage methods (conventional<br />
and reduced) were implemented as vertical strips, while seven weed management strategies<br />
formed horizontal strips. Although CT and RT don&#39;t differ significantly in terms of soil microbial<br />
mass and dehydrogenase activity, herbicides, a dominant weed management method, have been<br />
shown to harm soil microbes. The weed management strategies implemented had noteworthy<br />
effects on both soil microbial biomass and dehydrogenase activity, signifying substantial impacts<br />
on these aspects of the soil. Notably, maize intercropped with cowpea exhibited higher microbial<br />
mass and dehydrogenase activity compared to treatments involving herbicides, hand weeding,<br />
and a weedy check. These findings provide quantitative insights into the soil health implications<br />
of different agricultural practices in vertisols.</p>
]]></abstract>
  
  <body><![CDATA[<div class="aatcc-article-container"><div class="aatcc-category-label">Original Research Article</div><div class="aatcc-meta-box"><div class="aatcc-doi-wrap">
            <a class="aatcc-doi-btn" href="https://doi.org/10.21276/AATCCReview.2024.12.04.363" target="_blank">https://doi.org/10.21276/AATCCReview.2024.12.04.363</a>
        </div><div class="aatcc-abstract-section">
                <h3>Abstract</h3>
                <div class="aatcc-abstract-text"><p>The purpose of this study is to investigate soil biological activities in vertisols,<br />
specifically exploring the influence of conservation tillage and different weed management<br />
strategies on maize production. Utilizing a strip-plot design, two tillage methods (conventional<br />
and reduced) were implemented as vertical strips, while seven weed management strategies<br />
formed horizontal strips. Although CT and RT don&#39;t differ significantly in terms of soil microbial<br />
mass and dehydrogenase activity, herbicides, a dominant weed management method, have been<br />
shown to harm soil microbes. The weed management strategies implemented had noteworthy<br />
effects on both soil microbial biomass and dehydrogenase activity, signifying substantial impacts<br />
on these aspects of the soil. Notably, maize intercropped with cowpea exhibited higher microbial<br />
mass and dehydrogenase activity compared to treatments involving herbicides, hand weeding,<br />
and a weedy check. These findings provide quantitative insights into the soil health implications<br />
of different agricultural practices in vertisols.</p>
</div>
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            <a class="aatcc-pdf-btn" href="https://aatcc.peerjournals.net/wp-content/uploads/2024/12/Influence-of-Tillage-and-Weed-Management-Strategies-on-Soil-Microbial-Biomass-and-Dehydrogenase-Activity-in-Maize-Zea-maysL.-Cultivation.pdf" target="_blank">View / Download PDF</a>
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