The ozone component of global change: potential effects on agricultural and horticultural plant yield, product quality and interactions with invasive species

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Sustainable intensification of China’s agriculture: the key role of nutrient management and climate change mitigation and adaptation

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Nitrogen pollution: a key building block for addressing climate change

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Tackling climate change through livestock: a global assessment of emissions and mitigation opportunities

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Aquatic microphylla Azolla: a perspective paradigm for sustainable agriculture, environment and global climate change

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Climate change and food safety: an emerging issue

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Urban air pollution and climate change as environmental risk factors of respiratory allergy: an update

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Future threats to agricultural food production posed by environmental degradation

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Recent climate and air pollution impacts on Indian agriculture

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World agriculture and climate change: Economic adaptations

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