Volume 13, Issue 3, 2025
Effect of Different Salinity Levels on Fruit and Yield Attributes of Brinjal Varieties Grafted on Solanum torvum
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Harnessing Integrated Weed Management for Sustainable Okra Cultivation: Synergizing Herbicides, Mechanical Weeding, and Mulching
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Abiotic and biotic stress mitigation in rice using rhizospheric isolates for zinc solubilization
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Impact of integrated nutrient management on the performance of kharif rice and its effect on succeeding crops for sustainable productivity
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Assessment of New Insecticides for the management of Leafhopper (Empoasca flavescens) in Castor (Ricinus communis L.)
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Assessment of Job Performance of Agriculture Officers of State Department of Agriculture Rajasthan
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A review on rhizospheric bacteria for biological control of important soil borne pathogens
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Harnessing Biocontrol and Fungicide Synergy for Efficacious Prophylaxis of Chilli Fusarium Wilt
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Unveiling the Mustard Crop’s Yield Potential Through Rashtriya Krishi Vikas Yojana Front Line Demonstration and Yield Gap Analysis in Eastern Vidarbha, Maharashtra
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Yield attributes and Yield of french bean as influenced by tillage and organic nutrient management in finger millet – french bean cropping system
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Trends, Challenges, and Opportunities in the Current Landscape of India’s Wool Sector: A Review
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Textiles Enhanced with Nanoparticle-Infused Functional Finishes
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Studies on effect of auxin on rooting of stem cuttings of orange jasmine (Murraya paniculata)
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Nanotechnology Unleashed: Revolutionizing Legume Farming for Enhanced Biotic Stress Management
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Innovative crop management strategies for sustainable nutrient use and higher yield of rice in an Alfisol
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Influence of physical and biochemical constituents on resistance/susceptibility in sesame genotypes against leaf webber and capsule borer, Antigastra catalaunalis Duponchel
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Inclusion of legume and oilseed crop in barley-based intercropping system for enhancing land utilization and productivity
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Impact of nutrient management strategies on growth and propagation potential of rose rootstocks (Rosa multiflora & Natal Briar) and scion varieties
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Impactof Bio-stimulants and Organic Mulch on Vegetative growth, flowering and Yield of Strawberry cv. Katrain Sweet
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Impact of adsorbent Amberlite XAD-16 in reducing bitterness of Pummelo juice
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From sea to soil: How seaweed extracts benefit vegetable production?
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Farmer’s Perception on Farm Mechanization
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Effect of Irrigation and Fertigation Levels on Growth andYield of Chilli [Capsicum annuumL.]
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Effect of Incorporation of Fresh turmeric rhizome on quality and sensory characteristics of kinnow based RTS Beverage
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Effect of bioagents on physiological and biochemical parameters in African Marigold(Tagetes erecta L.)under heat stress conditions
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Economic analysis of production and utilization pattern of milk and milk products in Andhra Pradesh
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Development of Activated Charcoal-Treated Polyester Cotton Blend Fabric for improving Pollutant Removal Efficiency
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Development and analysis of finger millet flour-enriched pasta
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Assessing the Impact of Sustainable Nutrient Regimens on the Growth Metrics, Floral Dynamics and SoilHealth of Viola × wittrockiana
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Agroforestry Synergy: Maximizing Oat Performance in Semi-Arid Haryana through Melia dubia Intercropping
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Regenerative Agriculture: A Sustainable Solution to Combat Climate Change and Restore Ecosystems
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Influence of Recommended Agricultural Management Practices on Enhancing Soil Carbon Sequestration
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Flaxseed as a Functional Ingredient: A Review of Nutritional Attributes and Value-Added Applications
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Evaluation of Physico-Chemical Characteristics of Different Ber Cultivars for Optimal Candy Production
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Effect of weed control treatments on weeds and physiology of Bt cotton grown under North Gujarat agroclimatic conditions of India
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