Farmers’ adoption towards tradition practices for wheat grain storage in Haryana
DOI: https://doi.org/10.21276/AATCCReview.2025.13.02.448
Abstract
Food security is challenged by many issues i.e. poverty, illiteracy, lack of technology innovation
and damage by insect-pests. Survey was carried out in Sirsa, Hisar and Bhiwani which are major wheat-
growing districts of Haryana, India. A total of 300 farmers from 30 randomly selected villages were
interviewed with the help of well-structured questionnaire. It was evident from the data that high
percentage of farmers was aware of wheat stored grain insect-pests and was able to identify the insect
pests of stored wheat grains. It was reported that metal bins were the most preferred structure for wheat
storage followed by gunny bags, though the lack of scientific storage was the major problem during
storage. It was evident that the adoption of ancient management practices was common among the
farmers along with chemical treatments. The study revealed that most preferred management practice
among the farmers to control the insect-pest was sanitation and drying the grains. The study also
concluded that farmers faced many problems during storage but loss due to rats and insect-pests were the
major constraints during storage.