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Agriculture Association of Textile Chemical and Critical Reviews Journal (AATCC Review)

Agriculture Association of Textile Chemical and Critical Reviews Journal
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Microbial Diversity in Sichuan Dark Tea during Pile-Fermentation

  • Post author:admin
  • Post published:May 27, 2023
  • Post category:Research Article
  • Post comments:0 Comments

Abstract

Post Views: 948

About Journal

Name: (AATCC Review): Agriculture Association of Textile Chemical and Critical Reviews
Frequency: 35-55 Days
Journal DOI: https://doi.org/10.21276/AATCCReview
Peer-review model: Advanced OPEN peer review
Digital Archiving: (AATCC Review): Agriculture Association of Textile Chemical and Critical Reviews

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Apple (3)
hilling media (1)
Clonal rootstocks (1)
rooted layers (1)
Root length and Saw dust (1)
handloom (2)
occupational health (2)
weaver (1)
technology (2)
socio-technological transitions (1)
SDGs (1)
work environment (1)
skill (2)
occupational problems (1)
well - being (1)
Energy (1)
system yield (1)
production efficiency (4)
economics (8)
STBFR (1)
Vermicompost (4)
Azotobactor (2)
INM (3)
Yield (24)
PSB (4)
Mahanadi Basin (1)
Hirakud (1)
Sediment (1)
Aspect/slope map (1)
GIS/RS (1)
Area-elevation (1)
Millets (6)
Millet bar (1)
snacks (1)
underweight (2)
BMI (Body Mass Index) (1)
Cyclogenesis (1)
Bay of Bengal (1)
Odisha coast (1)
Anthropocene (1)
ITCZ (1)
Soft Computing (1)
Spatio-Temporal Variation (1)
Spatio Autoregressive Model (1)
Panel data regression (1)
OLS regression (1)
Teak (1)
Seasonal variations (1)
Water Birds (1)
Wetland (1)

Editor-in-Chief: Dr. Sarah Mitchell
Frequency : 35-55 Days
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Article Processing Charges (APC)

  • There are no submission fees for authors.
  • If a manuscript is rejected during the peer-review process, authors are not charged any fees.
  • Accepted manuscripts require a reasonable processing charge, which helps cover the costs of maintaining the open-access model.
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