Fermented Millet Products: Exploring Nutritional and Health Potentials in African and Asian Cuisine-A Review

• Post published:January 16, 2025
• Post category:Review Article

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DOI: https://doi.org/10.21276/AATCCReview.2025.13.01.110

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Assessment and development of nutrient-rich complementary food for unprivileged families in Vaishali district of Bihar

• Post published:July 4, 2024
• Post category:Research Article

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DOI: https://doi.org/10.21276/AATCCReview.2024.12.02.201

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Millets: for Food and Nutritional Security

• Post published:February 10, 2024
• Post category:Review Article
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Dimensions and Determinants of India’s Food Security

• Post published:October 12, 2023
• Post category:Research Article

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Women Entrepreneurship leading Homestead Technologies at Krishi
Vigyan Kendra, Nizamabad

• Post published:June 16, 2023
• Post category:Research Article

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