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Development of probiotic rich whey beverage infused with lactic acid bacteria and fresh orange juice Komal Upma Dutta Dhamini Tanika Mahajan Julie D Bandral DOI: https://doi.org/10.21276/AATCCReview.2025.13.04.371 HTML Abstract PDF XML Views: 0 PDF Downloads: 13
Bayesian analysis of crop yield volatility in Rajasthan, India: Modeling correlations and regime shifts Manoj Kumar Sharma Sonu Jain Bhim Singh Arun Pratap Singh DOI: https://doi.org/10.21276/AATCCReview.2025.13.04.364 HTML Abstract PDF XML Views: 0 PDF Downloads: 2
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Optimizing growth and flowering in petunia hybrida through biochar enhanced potting media Meghana S Shivam T. Bhatt B. M. Tandel G. D. Patel H. M. Patel A. P. Chaudhary Dipal S. Bhatt Alka singh DOI: https://doi.org/10.21276/AATCCReview.2025.13.04.349 HTML Abstract PDF XML Views: 0 PDF Downloads: 2
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Principal component analysis in putative mutant lines of snake gourd (Trichosanthes anguinal.) M.K.Pandit S. Pramanik P.P.Bhagavati Satadal Das S. Marandi DOI: https://doi.org/10.21276/AATCCReview.2025.13.04.334 HTML Abstract PDF XML Views: 0 PDF Downloads: 13
Impact of bioinoculants and chemical fertilizers on soil properties of garlic (Allium sativum) cv. solan selection Kritika Meenu Gupta Devinder Kumar Mehta Anjali Chauhan Neelam Kumari Reena Kumari DOI: https://doi.org/10.21276/AATCCReview.2025.13.04.329 HTML Abstract PDF XML Views: 0 PDF Downloads: 16
A study of potential of grafting technology: Strategy for yield enhancement and disease management in solanaceous vegetables Dheeraj Shinde Yashwant Jagdale DOI: https://doi.org/10.21276/AATCCReview.2025.13.04.325 HTML Abstract PDF XML Views: 0 PDF Downloads: 17
Effect of sowing windows on biochemical traits, yield and their correlation in indian mustard S B Amarshettiwaar Shraddha S. Sadaphale Sapana B. Baviskar S R Kamdi P V Shende Bhavika C. Raut S M Bambole Nupur C. Bisen DOI: https://doi.org/10.21276/AATCCReview.2025.13.04.318 HTML Abstract PDF XML Views: 0 PDF Downloads: 22